Pan Seared Lemon Garlic Bone Broth Salmon

Pan Seared Lemon Garlic Bone Broth Salmon

Ingredients for Pan Seared Lemon Garlic Bone Broth Salmon:

  • 4 (6 oz) skinless salmon fillets (about 1-inch thick)
  • Salt and freshly ground black pepper
  • 2 tsp. olive oil
  • 2 garlic cloves, minced
  • 1/4 cup Broth Masters Original Bone Broth
  • 2 Tbsp. fresh lemon juice
  • 3 Tbsp. + 1 tsp. unsalted butter, diced into 1 Tbsp. pieces
  • 1/2 tsp. honey
  • 2 Tbsp. minced fresh parsley
  • Lemon slices for garnish (optional)

This healthy salmon recipe combines the nutrient-rich goodness of salmon with the gut-healing properties of our signature bone broth.

Perfect for weeknight dinners or special occasions, this lemon garlic salmon is both flavorful and packed with nourishing ingredients.

Instructions:

  1. Remove salmon fillets from refrigerator and allow to rest at room temperature 10 minutes. 
  2. Meanwhile prepare garlic lemon butter sauce. In a small saucepan melt 1 tsp. butter over medium heat. 
  3. Add garlic and saute until lightly golden brown, about 1 - 2 minutes. Pour in the beef and chicken broth and lemon juice. 
  4. Let sauce simmer until it has reduced by half (to about 3 Tbsp), about 3 minutes. Stir in butter and honey and whisk until combined, set sauce aside.
  5. Dab both sides of salmon dry with paper towels, season both sides with salt and pepper. 
  6. Heat olive oil in a (heavy) 12-inch non-stick skillet over medium-high heat. 
  7. Once oil is shimmering add salmon and cook about 4 minutes on the first side until golden brown on bottom then flip and cook salmon on opposite side until salmon has cooked through, about 2 - 3 minutes longer.
  8. Plate salmon (leaving oil in pan) and drizzle each serving generously with butter sauce, sprinkle with parsley and garnish with lemon slices if desired. Serve immediately.

Our Broth Masters organic bone broth not only enhances the flavor of this dish but also provides collagen, amino acids, and minerals essential for overall wellness.

Looking for a wholesome dinner idea? This pan-seared salmon recipe with bone broth delivers rich taste and powerful health benefits.The savory blend of garlic, lemon, and bone broth makes this dish a go-to option for those seeking a nutritious, protein-packed meal.

Adapted from: Cooking Classy

    Back